And secondly, you’re getting a memorable meet & greet experience. You are greeted with a whole lot of good meat. We find evidence of complementarity between brewing and hops origins among. The Meat and Greet name has a dual purpose. While our footprint and batch size may have increased to meet the demand of our loyal Wisconsin followers, we continue to create approachable beer and cider. ODB smokes her own pork butt for 10 hours in her personal “big ass” smoker. ODB’s Meat and Greet serves down-home barbecue. hopped with Simco Cryo and Citra Hops, IPA 2.0 from Peaceful Side Social. Taking her life long passion for cooking and meeting people, she launched ODB’s Meat and Greet Food Truck at Daytona Bike Week in 2017. View our beer, late night, wine, food, and dietary restrictions menus online. is owned by Jessie Kresa, known as pro wrestling personality, ODB.Īfter a successful 20 year career in pro wrestling, and as a four-time TNA Impact knockout, ODB went from knocking people out in the ring to knocking them out with her signature whiskey sauces. Please keep your eye on social media and our Calendar for our featured Food Truck. Lift Bridge Breweryfeatures unique, local food options for our customers. 9.Join us for our weekly Food Truck option: LBBC Eats presents ODB's Meat & Greet ! Ketle One with fresh squeezed lemon juice infused with vanilla beans. 9.00ĭriftless Glen Lemon Vodka, Cointreau, cranberry juice and lime juice. 12.00ĭeath’s Door Gin, Basil Shrub, tonic and orange. 10.00Ĭointreau, blueberry simple syrup, lemon juice and Prosecco. Wheatley Vodka, REAL strawberry puree, lime juice and Gray’s Belfast Ginger Beer. 13Ĭasa Migos Blanco Tequila, agave nectar, grapefruit juice, lime juice, orange bitters and grapefruit soda. 13.00įour Rose’s single barrel bourbon, strawberry puree and lemon juice. St George Botanivore Gin, spiced pear liquor, lime juice, Prosecco. Limousin Rye, lemon juice, Dancing Goat barrel aged maple syrup, mint, lemon 12.00Įlijah Craig Bourbon, simple syrup, bitters, orange and cherry 11.00 Five state breweries are invested in the Midwest Hops and Barley Cooperative, which three years ago began cultivating hops on farms in central Wisconsin. Korbel Brandy, Grand Marnier, Black Cherry Balsamic, Sprite, fresh orange and cherry 10.00 Chapoutier Cross-Hermitage Petite Ruche 2019ĭutton-Goldfield Cherry Ridge Vineyard 2015īV Georges de Latour Private Reserve 2019 24.00Ĭhevalier de la Cree Knights Templar Cuvee 2018īanfi Stilnovo Governor All’uso Toscano 2021įamilia Torres Altos Ibéricos Crianza 2018īelle Glos Oeil De Perdrix Blanc Noir 2021Ĭooper & Thief Bourbon Barrel Barrel 2021Ĩ Years in the Dessert 2021 by Orin Swift May contain tiny bones 22.00Ĭhoice beef tenderloin tips, exotic mushrooms, bleu cheese and baby arugula in a roasted garlic cream sauce with Cavatappi pasta. 16.00ġ0-12 oz Canadian Fried Walleye, avocado poblano slaw and roasted basil pesto baby potatoes. 38.00Ĭheese stuffed trio-colored tortellini in a creamy Alfredo sauce. Served over fire-roasted yellow corn, Fresno chilis and Cojita cheese topped with a tequila lime sauce and asparagus. Indeed Brewing Company Pistachio Cream Ale, Flavorwave IPA, Day Tripper Pale Ale, Mexican Honey and our beautiful taprooms in Minneapolis and Milwaukee. Sustainably farmed roasted garlic, honey and soy glazed salmon over mango risotto with grilled asparagus topped with sesame seed and wakame salad. 32.00įour coconut breaded colossal Tiger Shrimp, coconut lime rice, apricot sambal sauce, sautéed carrots and micro cilantro. 14 ounce Dry Aged Duroc Porterhouse pork chop served with brown sugar glazed sweet potato fingerling and a bacon, strawberry, pistachio, balsamic arugula salad.
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